Jalapeno peppers stuffed with roasted chicken, Hatch green chiles, and Monterrey jack cheese. Prepared in a crispy crust and nestled around Iron Cactus jalapeno ranch.
Chile Con Queso
A blend of white cheeses, Hatch green chiles, pico de gallo, and fire roasted jalapeño peppers.
Queso Compuesto Style
Our chile con queso with guacamole, pico de gallo and your choice of grilled chicken or steak.
Crispy Chicken Flautas
Corn tortillas filled with roasted chicken, Hatch green chiles, and Monterrey jack cheese. Served with sour cream, guacamole, and chile con queso.
Mexican Shrimp Cocktail
Fresh shrimp tossed in citrus juices, peppers, cilantro and avocado served with crispy seasoned tostadas.
Ahi Tuna Ceviche
Ahi Tuna cured with citrus juice and tequila with fresh pico de gallo and diced avocados. Served with crispy seasoned tostadas.
Crispy tostadas topped with your choice of grilled chicken or steak, refried beans and blended cheese. Served with guacamole, sour cream and sliced jalapeños and pico de gallo.
A pork carnita taco with a spicy guacamole verde sauce, a moist roasted chicken taco with a tomatillo relish and a grilled steak taco, topped with a red chile sauce and caramelized onions.
A giant tortilla with your choice of grilled chicken or steak, blended cheese, and served with pico de gallo, guacamole and sour cream.
Spinach, goat cheese, black bean corn relish and tomatoes in a giant spinach tortilla.
Soup and Salad
House Salad with a cup of tortilla soup.
Citrus Spinach Salad
Orange and grapefruit segments, fresh blueberries, strawberries and spinach tossed in a citrus vinaigrette. Topped with goat cheese and candied pecans.
Add grilled chicken $3.00
Add grilled shrimp, salmon or blackened tuna $5.00
Classic taco salad in a crispy tomato-basil tortilla bowl with chopped romaine lettuce, Iron Cactus cheese blend, pico de gallo, guacamole and sour cream. Served with jalapeño ranch. $8.99
Add grilled chicken or steak $3.00
Add grilled shrimp $5.00
Hickory Salmon Salad
Hickory char crusted salmon on a bed of mixed greens tossed in balsamic vinaigrette. Topped with blue cheese, chopped bacon, tomatoes, and candied pecans.
Fiesta Chicken Salad
Grilled chicken on a bed of mixed greens tossed with sun dried tomato vinaigrette topped with grilled chicken, black bean corn relish, candied pecans, tomatoes and crispy tortilla strips.
Marinated steak, chicken breast, vegetables, pork, shrimp or any combination with grilled onions and peppers, served on a sizzling hot platter with Mexican rice and choice of beans. Your choice of shredded lettuce, cheese, pico de gallo, guacamole, and sour cream. Served with warm flour or corn tortillas.
|All natural Certified Angus Beef® skirt steak||15.99||(For two add 14.99)|
|Tequila marinated chicken breast||14.99||(For two add 13.99)|
|Combination steak and chicken||15.49||(For two add 14.49)|
|Herb grilled vegetables||13.99||(For two add 12.99)|
|Tequila adobo marinated shrimp||18.99||(For two add 17.99)|
Price Varies–see chart above
Marco’s Chicken Sandwich
Grilled chicken breast sandwich with chipotle mayonnaise, lettuce and tomato.
Add Monterrey Jack cheese, cripsy bacon or fresh avocado–each $0.99
Choice Angus patty grilled the way you like it, topped Texas style with crisp lettuce, tomato, red onions, and a pickle spear. Served with chipotle mayonnaise.
Add Monterrey Jack cheese, crispy bacon or fresh avocado–each $0.99
Grilled choice Angus patty served on caramelized onions and portabello mushrooms with a Texas goat cheese and roasted serrano “topper”, finished with grilled tomato on a toasted Kaiser roll. This spicy, flavor packed burger is not for the faint hearted.
3 Chile Burger
Grilled Choice Angus patty with a 3 chile blend of roasted jalapeno, serrano and poblano chile peppers. Smothered with pepper jack cheese and topped with a crispy onion stack on a toasted Kaiser roll. This bold, spicy burger packs a kick!
Grilled chicken in a tomato basil tortilla with lettuce, tomato, pepper jack cheese, crispy bacon, avocado and sun dried tomato dressing.
All Natural Beef Fajita Wrap
All Natural beef fajita with a sweet red pepper and mango relish, grilled portabello mushrooms, caramelized onions, fresh field greens and avocado, wrapped in a large tomato-basil tortilla with a chipotle mayonnaise.
Fire Grilled Salmon
Grilled salmon fillet topped with lobster cream sauce and with Mexican rice and side of garlic herb broccoli.
Cornbread Crusted Pescado
Moist white fish with a savory cornbread crust seared on our grill and finished with a jalapeno and mushroom cream sauce. Served with cilantro lime rice and garlic herb broccoli.
Cajun spiced blackened white fish topped with mango salsa and citrus lime butter sauce. Served with cilantro lime rice and garlic herb broccoli.
Sautéed in lemon and fresh garlic, served in grilled corn tortillas with crisp slaw, roasted red peppers, cilantro and avocado slices, finished with a red pepper and cilantro coulis. Served with cilantro lime rice and choice of beans.
Yucatan Fish Tacos
Tequila marinated in grilled corn tortillas with fresh spinach and mango salsa. Served with a lime butter sauce, Mexican rice, and black bean corn relish.
Baja Fish Tacos
Crispy battered in grilled corn tortillas topped with Iron Slaw and special Baja sauce. Served with black bean corn relish and Mexican rice.
Shrimp sautéed with onions and cilantro rolled into corn tortillas and topped with homemade lobster cream sauce and Monterrey jack cheese. Served with cilantro lime rice and choice of beans.
Pick any two: roasted chicken with verde sauce, cheese with a traditional red chile sauce, steak with red chile sauce with hints of chipotle and chocolate, or grilled veggie with a blanco goat cheese sauce. Served with Mexican rice and choice of beans.
A chicken or steak fajita taco, and one chicken enchilada with verde sauce served with Mexican rice and choice of beans.
Roasted poblano pepper stuffed with fajita chicken, pepitas, toasted pecans, dried cranberries and pepper jack cheese served with our homemade verde sauce, Mexican rice and charro beans.
Blackened chicken breast, stuffed with chorizo, Panella cheese and roasted red peppers. Served with green chile mashed potatoes and grilled asparagus.
Steak or chicken fajita meat, refried beans, and blended cheese. Wrapped in a flour tortilla and grilled. Served over Mexican rice, topped with pico de gallo, our verde and ranchero sauce.
Homemade with Angus sirloin, chorizo and bacon, baked with pepper jack cheese and Mexican spices. Served with our ranchero sauce, green chile mashed potatoes, and garlic herb broccoli.
Your choice of chicken or steak tacos served with shredded lettuce, tomatoes and cheese, Mexican rice and choice of beans.
Tender breast of chicken stuffed with Iron Cactus corn bread and cheddar cheese, topped with our delicious jalapeño cream sauce. Served with Mexican rice and garlic herb broccoli.
A large avocado filled with roasted chicken and cheeses, fried golden brown, topped with our homemade verde sauce. Served with Mexican rice and choice of beans.
Tender chunks of beef slowly braised in a savory brown gravy with Mexican spices and mild peppers. Served with garlic grilled flour tortillas, Mexican rice and choice of beans.
Available Monday – Friday until 3:00 PM